On My Shelf

I have an absolutely ridiculous collection of cookbooks.  This is the list (and it will take some time to actually have the complete list here, so bear with me).

* Books with an asterisk are currently out of print – in some cases there is a newer version than the one I have.

Science of Cooking
I’m Just Here for the Food: Food + Heat = Cooking *

History of Cooking

The Anne of Green Gables Cookbook *

The Frugal Gourmet Keeps the Feast: Past Present and Future *

General

Betty Crocker Cookbook: Everything You Need to Know to Cook Today, 10th Edition

How To Cook Everything: Simple Recipes for Great Food, Mark Bittman

How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food, Mark Bittman

Joy of Cooking

The Whole Foods Market Cookbook: A Guide ot Natural Foods with 350 Recipes

Appliances

The Bread Machine Cookbook *

Pressure Perfect: Two Hour Taste in Twenty Minutes Using Your Pressure Cooker

Sunset Microwave Main Dishes *

Slow Cooker Magic: A Seasonal Selection of Family Favorite Recipes

Beginner/Children’s

Clueless in the Kitchen: A Cookbook for Teens and other Beginners

Community

Amish Friends Cookbook

Arizona Cook Book

Whole foods for the whole family: LaLeche League International Cookbook *

Based on Commercial and Restaurant Specialties

Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe) *

Top Secret Restaurant Recipes: Creating Kitchen Clones from America’s Favorite Restaurant Chains

Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America’s Favorite Restaurant Chains

Top Secret Recipes Unlocked: All New Home Clones of America’s Favorite Brand-Name Foods

Wine, Beer, and Spirits

The Wine Club: A Month-by-Month Guide to Learning About Wine with Friends *

Magazine Based

Southern Living 1986 Annual Recipes *

Southern Living 1987 Annual Recipes *

Indian

1,000 Indian Recipes

Latin American

Authentic Mexican – Regional Cooking from the Heart of Mexico *

International

Sheila Lukins All Around the World Cookbook *

The Best Recipes in the World, Mark Bittman

Vegetarian

The Clueless Vegetarian *

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food, Mark Bittman

Passionate Vegetarian *

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